By John Kessler Krog Street Market, the reconfiguration of Tyler Perry’s old Inman Park studio, just announced a listing of signed tenants, which include these five food destinations. Stay tuned for more information as it comes out.
•CHEFS FORD FRY & KEVIN MAXEY: Concept: Mex-Tex inspired restaurant with a casual and lively atmosphere influenced by Fry’s Texan roots. Stats: 5,100 SF restaurant with outdoor/covered patio
•CHEF ELI KIRSHTEIN: Concept: The Luminary, an American-Brasserie, with regionalized and updated bistro fare. Stats: 3,400 SF restaurant with outdoor/covered patio.
•THE SPOTTED TROTTER: Concept: Full American Butchery, Charcuterie & Cheese Shop. Stats: 800 SF Market Tenant
•GRAND CHAMPION BBQ: Concept: Award-Winning Barbeque Experience. Stats: 800 SF Market Tenant
•PANNUS BAKERY: Concept: International Bakery specializing in Hispanic and European pastries, baked goods and gourmet products. Stats: 400 SF Market Tenant
Here’s the verbiage about the market from the press release:
Krog Street Market is a destination for Atlanta’s intown culture – those who are always searching for unique, specialty creations. KSM was designed to be as authentic as the 1920’s warehouse it’s built into. As such, KSM’s patrons are presented with an unparalleled destination for an expansive selection of produce, goods and prepared foods, all under one roof. Featuring a handful of locally-grown restaurants complementing 20-24 Market Stalls, KSM gives merchants & vendors that truly unique selling venue in the heart of Inman Park. Krog Street Market is set to open in winter 2013.