
The first Burger 21 location opened in the Westchase area of Tampa, Fla., in November 2010 bringing people of all ages together to enjoy innovative and delicious recipes for gourmet burgers, fries, salads, shakes and more in a modern and fun environment. From the start, it was typical to see tables filled with families of three generations engaged in conversation over Burger 21’s unique burger creations such as The Ahi Tuna, Tex-Mex Haystack and The Skinny turkey burger and signature shakes like Bananas Foster and Key Lime Pie. Leveraging more than 25 years of franchising experience and a sophisticated support team, Burger 21 is rapidly growing across the U.S. on a quest to provide burger lovers with a taste experience beyond the better burger.
Real Estate Information
Market Represented: Statewide
Size Requirement: 2200-4000