MidiCi

Tenant Representation Services

MidiCi certified pizzaiolos (pizza makers) invite guests to select fresh, natural, non-GMO high quality ingredients to create their ideal Neapolitan Pizza in the open, center-staged bustling kitchen, also known as “the heart”. MidiCi also serves personalized Neapolitan appetizers (antipasto), fresh artisan burrata, fresh salads, brunch specials on weekends, wood-fire roasted coffee, a sommelier selected collection of white and red wines on tap, draft imported beers, and desserts – including authentic Italian gelato and a signature Nutella® calzone, for a full experience.

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Contact(s)

Martin Smith

Managing Principal & Market Leader

D: 205.259.2195